872mm T6 172W Low Pressure Amalgam Lamps for Kitchen Fume Purification

Low-pressure amalgam lamps are high-performance UV lamps renowned for their exceptional efficiency, extended lifespan, and consistent UV output—making them ideal for air and water purification systems. In kitchen fume purification, these lamps are indispensable, effectively eliminating volatile organic compounds (VOCs), grease, and stubborn odors through advanced photocatalytic oxidation (PCO) and powerful UV-C germicidal action.

Our 872mm T6 172W Low-Pressure Amalgam Lamps are specifically engineered to deliver unmatched performance in commercial and industrial kitchen environments. Emitting intense UV-C light, these lamps rapidly break down grease particles and organic contaminants, significantly reducing buildup in exhaust hoods and ductwork—ensuring cleaner, safer, and more efficient kitchen ventilation

Product Features for Fiver's 172W Ozone Amalgam Lamps

1. High-Efficiency UV-C Emission: Our lamps are designed to emit UV-C light at a wavelength of 254 nm and 185nm, which is optimal for photolysis and ozonolysis processes. This wavelength ensures the effective breakdown of grease and organic compounds, enhancing the overall purification efficiency.

2. Amalgam Technology: The use of amalgam technology in our lamps ensures consistent UV-C output over a wide range of ambient temperatures. This feature is crucial in the variable temperature conditions of commercial kitchens, ensuring reliable performance regardless of the environment.

3. Long Lifespan: With an average lifespan of up to 16,000 hours, our amalgam lamps offer extended operational time with minimal maintenance. This longevity reduces the frequency of lamp replacements, saving both time and resources.

4. Energy Efficiency: The 172W power rating of our lamps ensures efficient energy consumption while delivering powerful UV-C output. This balance between power and performance makes our lamps an environmentally friendly and cost-effective solution for kitchen fume purification.

5. Robust Construction: Our lamps are built with high-quality materials to withstand the harsh conditions of commercial kitchen environments. The durable construction ensures long-term reliability and minimal downtime.

6. Easy Integration: The 872mm length of our T6 lamps allows for easy installation into existing kitchen hood systems. These lamps can be seamlessly integrated into new or existing ventilation setups without the need for extensive modifications.

Product Parameters for the T6 172W Ultraviolet Sterilization Light:

Benifits of the UV Lamp Light Bulbs in Kitchen Fume Purification

1. Reduced Grease Buildup: By effectively breaking down grease particles, our lamps significantly reduce the accumulation of grease deposits in kitchen hoods and exhaust ducts. This not only simplifies cleaning but also reduces the frequency of maintenance required.

2. Enhanced Fire Safety: Grease buildup is a leading cause of kitchen fires. Our low pressure amalgam lamps mitigate this risk by minimizing grease accumulation, ensuring a safer working environment for kitchen staff.

3. Odor Elimination: The 185nm UV-C light emitted by our lamps generates ozone, which is known for its ability to eliminate foul odors. This feature improves air quality in and around the kitchen, providing a more pleasant working environment.

4. Cost Savings: The reduced need for cleaning and maintenance translates into lower operational costs for restaurant owners. Additionally, the energy-efficient design of our lamps contributes to further cost savings over time.

5. Environmental Impact: Our ultraviolet sterilization lights are chemical-free, making them an environmentally friendly alternative to traditional cleaning methods that rely on harsh chemicals.

Mechanism of UV Lamp Fume Purification:

The primary function of UV lamps in kitchen fume purification systems is to decompose grease particles and organic compounds through a combination of photolysis and ozonolysis. When UVC light interacts with the air drawn through the kitchen hood exhaust, it triggers a series of chemical reactions that break down grease and other pollutants.

1. Photolysis: Photolysis, also known as photodissociation, occurs when UV photons interact with oxygen molecules in the air, breaking them down into individual oxygen atoms. These atoms then combine with other oxygen molecules to form ozone (O₃).• The presence of ozone in the exhaust air enhances the oxidation process, making it more effective at breaking down organic compounds.

2. Ozonolysis: Ozonolysis is the process by which ozone molecules react with the organic compounds in grease. This reaction converts grease into simpler, easier-to-clean byproducts such as carbon dioxide (CO₂) and water vapor (H₂O).• By transforming grease into these byproducts, ozonolysis significantly reduces the accumulation of grease deposits in the kitchen hood and exhaust ducts.